Episode 138: Stefano Secchi (Rezdora, NYC)
Andrew Talks to Chefs - Podcast tekijän mukaan Andrew Friedman
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Stefano Secchi discusses his time training in the US and Italy and the road to his smash success at Rezdora restaurant in NYC.
Andrew Talks to Chefs - Podcast tekijän mukaan Andrew Friedman
Stefano Secchi discusses his time training in the US and Italy and the road to his smash success at Rezdora restaurant in NYC.