The Good News about the Bad News about the Global Goals

The pandemic and economic collapse dealt a severe blow to the progress that was being made toward eradicating extreme poverty, improving health and education, and reducing hunger and inequity. Those are the Sustainable Development Goals, aka the Global Goals, the World’s ‘to-do list’ for a better, fairer world by 2030. “A lot of of the people who were in precarious situations ended up falling deeper into poverty,” explained one of the leading experts on the goals, Vishal Gujadhur, an economist at the Bill and Melinda Gates Foundation. “And that’s something that’s really disappointing and that’s really a setback to the SDGs.” But here is the good news. Or at least what co host Edie Lush calls “the better news.” “Due to really strong action from individuals from governments, from communities we’ve averted the worst-case scenario,” Gujadhur reports, based on the Gates foundations latest Goalkeepers report on the SDGs. The “apocalyptic” numbers being reported at this time last year are already beginning to turn around, Gujadhur said. The recovery is uneven. The poor have suffered the worst and are recovering more slowly, both between countries and within countries. The world needs to redouble efforts to get back on track toward the global goals. Every effort counts and local, small-scale efforts can add up to big change. We visit a hotel in Rwanda, empty during lockdowns, that stepped up by using its kitchen and staff to deliver meals to hungry kids at the local primary school. “They were happy,” one of the hotel trainees, Jesca Rusaro, said of the school children. “And that makes me happy, too.” Edie and Co-host Claudia Romo Edelman urge every listener to find ways to help their communities. That can include supporting the food program at the Mirama primary school in Rwanda through the Community Conservation Fund/Africa. They promised to include the link in these show notes and here it is: https://www.ccfa.africa/support/#get Featured Guests  Vishal Gujadhur is an economist and deputy director of policy at the Bill and Melinda Gates Foundation. He leads a group that addresses how countries raise, spend, and allocate resources—and how they deal with debt, national planning and budgeting, and digital public finance. Ian Williams is General Manager of the Mantis EPIC Hotel and Suites in Rwanda’s Nyagatare District, an eco-hotel near the northern entrance of Akagera National Park. When lockdowns cut off most travel, Williams worked with members of his staff to use the hotel’s kitchen and resources to help feed kids at the local primary school. Jesca Rusaro is a trainee in food and beverage at the Mantis EPIC Hotel and Suites, Nyagatare District, Rwanda.  Nyesiga Charles Kabujangari is a receptionist at the Mantis EPIC Hotel and Suites, Nyagatare District, Rwanda.  This episode of Global GoalsCast is brought to you by The Royal Academy of Engineering’s Leaders in Innovation Fellowships, supporting innovators developing creative solutions to further the Global Goals. In this episode we heard Dr. Nusrat Sanghamitra on the impact her innovation is having in the global fight against cancer. In case you were looking for the link to help the school food program here at the end of the show notes, where Claudia kept saying it would be, here it is. Again: https://www.ccfa.africa/support/#get Learn more about your ad choices. Visit megaphone.fm/adchoices