Episode 294: Benchmarking and Reducing CO2 Consumption

Master Brewers Podcast - Podcast tekijän mukaan Master Brewers Association of the Americas (MBAA) - Maanantaisin

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Frequent MBAA course lecturer, Gabriel Dominguez, offers tips to reduce your brewery's CO2 consumption.Special Guest: Gabriel Dominguez.Sponsored By:BSI: The Lupulin Exchange: Precision Fermentation: Gusmer: BSG: Proximity Malt: Hopsteiner: Links:Master Brewers CoursesUpcoming Events - Master Brewers CalendarJoin Master Brewers

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