Adam Wills - Gourmet Burger Kitchen & Crosstown Doughnuts Cofounder | Questions Every Aspiring Founder Should Ask Themselves & How To Stand Out

Adam Wills is the founder of Gourmet Burger Kitchen and Crosstown Doughnuts. He moved over from NZ in 1996 and in 2000 launched GBK which he sold in 2005. In 2010 he opened up Kopapa restaurant headed by Peter Gordon and then In 2014 he founded artisan doughnut concept Crosstown Doughnuts.Adam is an exceptional entrepreneur with continued track record of success. We chat about his journey and how he almost blew up his first restaurant! We discuss how he identifies opportunities and what quest...