312. Months Old Stock Under Rendered Fat
Risky or Not? - Podcast tekijän mukaan Don Schaffner and Ben Chapman
Dr. Don and Professor Ben talk about the risks of consuming refrigerated months old chicken stock under rendered fat. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Clostridium botulinum and the safety of refrigerated processed foods of extended durability - ScienceDirect Low-sodium chicken stock - Mayo Clinic
