A Taste of the Past
Podcast tekijän mukaan Heritage Radio Network
409 Jaksot
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Episode 270: Rose Water Festival and Saffron Tales
Julkaistiin: 18.5.2017 -
Episode 269: America's First Foodie
Julkaistiin: 11.5.2017 -
Episode 268: Popular History: Food
Julkaistiin: 20.4.2017 -
Episode 267: Tea Time
Julkaistiin: 13.4.2017 -
Episode 266: Persia: Cuisines without Borders
Julkaistiin: 23.3.2017 -
Episode 265: A Little Bit Irish
Julkaistiin: 16.3.2017 -
Episode 264: Pho: History in a Bowl
Julkaistiin: 23.2.2017 -
Episode 263: African American History Through the Lens of Food NMAAHC
Julkaistiin: 16.2.2017 -
Episode 262: Handwritten Recipes and Marginalia
Julkaistiin: 2.2.2017 -
Episode 261: What's a Wok? The Evolution of Chinese Food in America
Julkaistiin: 19.1.2017 -
Episode 260: History and Origin of Coconuts and Their Use in Cooking
Julkaistiin: 12.1.2017 -
Episode 259: Celebrations of Winter Solstice
Julkaistiin: 22.12.2016 -
Episode 258: What Menus Tell Us
Julkaistiin: 15.12.2016 -
Episode 257: All About Butter
Julkaistiin: 8.12.2016 -
Episode 256: As American as...Black Pepper? Surprising Flavors of American Cuisine
Julkaistiin: 1.12.2016 -
Episode 255: A Culinary Journey: Historic Food Traditions
Julkaistiin: 17.11.2016 -
Episode 254: The Myth of the Italian Mamma
Julkaistiin: 10.11.2016 -
Episode 253: China: 3000 Years of Flavor
Julkaistiin: 3.11.2016 -
Episode 252: American Cake
Julkaistiin: 20.10.2016 -
Episode 251: What's In a Name: A Spirits History
Julkaistiin: 13.10.2016
Culinary historian Linda Pelaccio takes a journey through the history of food. Take a dive into food cultures through history, from ancient Mesopotamia and imperial China to the grazing tables and deli counters of today. Tune in as Linda, along with a guest list of culinary chroniclers and enthusiasts, explores the lively links between food cultures of the present and past.
