Dinner SOS by Bon Appétit
Podcast tekijän mukaan Bon Appétit - Tiistaisin
Kategoriat:
429 Jaksot
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Episode 68: Sqirl Power
Julkaistiin: 7.7.2016 -
Episode 67: BBQ, Burgers, and Hot Dogs
Julkaistiin: 29.6.2016 -
Episode 66: Mario Batali
Julkaistiin: 22.6.2016 -
Episode 65: Joe House and Summer Eats
Julkaistiin: 16.6.2016 -
Episode 64: Andrew Zimmern
Julkaistiin: 8.6.2016 -
Episode 63: What It's Really Like to Work in a Top Restaurant
Julkaistiin: 1.6.2016 -
Episode 62: Let the Grilling Begin!
Julkaistiin: 25.5.2016 -
Episode 61: Eric Ripert
Julkaistiin: 18.5.2016 -
Episode 60: Giada De Laurentiis Gets Real
Julkaistiin: 11.5.2016 -
Episode 59: Bob Kramer, Knife Whisperer
Julkaistiin: 4.5.2016 -
Episode 58: A Food Lover's Guide to Eating the World
Julkaistiin: 27.4.2016 -
Episode 57: Gwyneth Paltrow
Julkaistiin: 20.4.2016 -
Episode 56: Vegetarian Is No Longer a Bad Word
Julkaistiin: 13.4.2016 -
Episode 55: Amanda Hesser
Julkaistiin: 6.4.2016 -
Episode 54: The New Yorker's David Remnick
Julkaistiin: 30.3.2016 -
Episode 53: The Sporkful's Dan Pashman
Julkaistiin: 23.3.2016 -
Episode 52: Sean Brock, (Almost) Live from Charleston
Julkaistiin: 16.3.2016 -
Episode 51: City of Jonathan Gold
Julkaistiin: 9.3.2016 -
Episode 50: We're Going Retro
Julkaistiin: 2.3.2016 -
The Flawless Ina Garten (Rebroadcast)
Julkaistiin: 24.2.2016
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Call in with your own dinner emergencies—no problem is too big or too small! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.
