Dinner SOS by Bon Appétit
Podcast tekijän mukaan Bon Appétit - Tiistaisin
Kategoriat:
419 Jaksot
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The Splendid Table: Priya Krishna’s Kitchen Adventures and Snacking Bakes with Yossy Arefi
Julkaistiin: 2.7.2024 -
Why Am I So Scared of My Instant Pot?
Julkaistiin: 25.6.2024 -
Vacation Cooking for a Crowd (Rerun)
Julkaistiin: 18.6.2024 -
I Need a Better Bean
Julkaistiin: 11.6.2024 -
Carla Hall Talks Juneteenth
Julkaistiin: 6.6.2024 -
I Need Lots of Protein
Julkaistiin: 4.6.2024 -
I Need BBQ Expertise
Julkaistiin: 28.5.2024 -
I Need Delicious Korean Food
Julkaistiin: 21.5.2024 -
I Need to Feed My Kids... Without Losing My Mind
Julkaistiin: 14.5.2024 -
I Need My Husband to Eat More Vegetables
Julkaistiin: 7.5.2024 -
RE-RUN: I Need Craveable Dairy-Free Recipes
Julkaistiin: 30.4.2024 -
Drinks SOS!
Julkaistiin: 23.4.2024 -
Hosting SOS with Michele Norris
Julkaistiin: 16.4.2024 -
I Need an All-American Menu
Julkaistiin: 9.4.2024 -
Inside the Test Kitchen: Lemon Bars
Julkaistiin: 2.4.2024 -
I Need an Unfussy Baking Project
Julkaistiin: 26.3.2024 -
I Need a More Fun Way to Pasta
Julkaistiin: 19.3.2024 -
I Need A Lemon Meringue Pie That Will Actually Set
Julkaistiin: 12.3.2024 -
I Need French Food... Without Alliums
Julkaistiin: 27.2.2024 -
I Need Vegetarian Meals That Aren't Pasta
Julkaistiin: 20.2.2024
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Call in with your own dinner emergencies—no problem is too big or too small! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.