Cooking with an Italian accent
Podcast tekijän mukaan Giulia Scarpaleggia
55 Jaksot
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EP14 - Eating during the summer heatwave
Julkaistiin: 26.6.2019 -
EP13 - Let's cook together: Zuppa Inglese
Julkaistiin: 19.6.2019 -
EP12 - Get hungry with Tuscan PDO and PGI products - Buy Food Toscana
Julkaistiin: 9.6.2019 -
EP11 - About inspiration
Julkaistiin: 29.5.2019 -
EP10 - In conversation with: Judy Witts Francini
Julkaistiin: 22.5.2019 -
EP9 - Street Food in Tuscany
Julkaistiin: 15.5.2019 -
EP8 - An Easter menu
Julkaistiin: 17.4.2019 -
EP7 - Vegetarian, vegan, Gluten free, but totally traditional!
Julkaistiin: 3.4.2019 -
EP6 - In conversation with: Tessa Kiros
Julkaistiin: 23.3.2019 -
EP5 - Food Markets: what you can buy there
Julkaistiin: 17.3.2019 -
EP4 - Carnival time. All I love about carnival food.
Julkaistiin: 8.3.2019 -
EP3 - Tuscan bread, the staple of Tuscan cooking
Julkaistiin: 27.2.2019 -
EP2 - Becoming Us
Julkaistiin: 13.2.2019 -
EP1 - Food memories
Julkaistiin: 6.2.2019 -
Intro - Why an Italian accent?
Julkaistiin: 31.1.2019
Ciao, I am Giulia Scarpaleggia, a Tuscan born and bred country girl, a home cook, a food writer and a photographer. I teach Tuscan cooking classes in my house in the countryside in between Siena and Florence. I’ve been sharing honest, reliable Italian recipes for 14 years now, through my cookbooks and our blog Juls' Kitchen. If you love everything about Italian food, big crowded tables and seasonal ingredients, join us and follow our podcast “Cooking with an Italian accent“. julskitchen.substack.com