Tip of the Iceberg Podcast
Podcast tekijän mukaan PMG - Torstaisin
Kategoriat:
173 Jaksot
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Meet PMG’s 2023 Produce Retailer of the Year
Julkaistiin: 12.10.2023 -
Have you benchmarked your produce company’s tech status?
Julkaistiin: 21.9.2023 -
‘We need to be careful together,’ says The Nunes Co. IT director
Julkaistiin: 6.9.2023 -
How this organic grower prevents falls, menstruation embarrassment
Julkaistiin: 30.8.2023 -
Agtech is maturing, says Dennis Donohue of Western Growers
Julkaistiin: 17.8.2023 -
DEI expert Vic Clark: How to diversify produce leadership
Julkaistiin: 11.8.2023 -
Giant Food’s Merchandiser-Dietitian: Emily Massi
Julkaistiin: 7.8.2023 -
ZAG Tech’s Greg Gatzke on cyber-attacks, being competitive
Julkaistiin: 27.7.2023 -
Why Bonduelle Fresh Americas hires chronically underemployed people
Julkaistiin: 19.7.2023 -
Explore the wide world of Martha Montoya
Julkaistiin: 12.7.2023 -
What’s the actual ROI for social media? Cristie Mather of Curious Plot shares
Julkaistiin: 6.7.2023 -
What to do before you add AI, says ZAG Tech’s Thuan Ngo
Julkaistiin: 27.6.2023 -
South40Snacks’ Josh Schroeter on nut bars in produce departments
Julkaistiin: 21.6.2023 -
AT Ag Consulting’s Andy Tudor on robot palletizers, produce coatings — and jobs
Julkaistiin: 13.6.2023 -
Are grocery employees actually following produce promo instructions?
Julkaistiin: 31.5.2023 -
ZAG on the hidden side of produce: Tech competition and insecurity
Julkaistiin: 26.5.2023 -
Live, shoppable videos — for grocers? Yes, it’s a thing
Julkaistiin: 3.5.2023 -
Kroger’s data-science company on shopper personalization
Julkaistiin: 30.3.2023 -
The best comments from 11 EFI episodes
Julkaistiin: 21.3.2023 -
How does The Fresh Market train its personal e-commerce shoppers?
Julkaistiin: 7.3.2023
Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.