172 Jaksot

  1. 036 - The Pantheon of Rome and Emperor Hadrian

    Julkaistiin: 1.5.2018
  2. Bruschetta al pomodoro

    Julkaistiin: 25.4.2018
  3. 035 - The Pyramids of Teotihuacan and the Rise of Mexican Civilization

    Julkaistiin: 17.4.2018
  4. 034 - The Colosseum and the Flavian Emperors

    Julkaistiin: 27.3.2018
  5. Pizza Margherita

    Julkaistiin: 24.3.2018
  6. 033 - Pompeii and Herculaneum and the Eruption of Vesuvius

    Julkaistiin: 13.3.2018
  7. Sufganiyot

    Julkaistiin: 5.3.2018
  8. 032 - Masada and the Great Jewish Revolt

    Julkaistiin: 27.2.2018
  9. Jerusalem Mixed Grill

    Julkaistiin: 26.2.2018
  10. 031a - The Two Bethlehems

    Julkaistiin: 13.2.2018
  11. 031 - The Church of the Holy Sepulchre and the Beginning of Christianity

    Julkaistiin: 6.2.2018
  12. Feteer

    Julkaistiin: 6.2.2018
  13. 030 - The Catacombs of Kom el Shoqafa and Queen Cleopatra

    Julkaistiin: 23.1.2018
  14. Soupe au pistou

    Julkaistiin: 12.1.2018
  15. 029 - The Pont du Gard and Vercingetorix vs Julius Caesar

    Julkaistiin: 9.1.2018
  16. 028a - Demetrius, Besieger of Cities

    Julkaistiin: 25.12.2017
  17. Moutabel recipe

    Julkaistiin: 21.12.2017
  18. 028 - Petra and the Nabataeans

    Julkaistiin: 19.12.2017
  19. Cacio e pepe recipe

    Julkaistiin: 11.12.2017
  20. 027 - The Roman Forum - Part II: The Second Punic War

    Julkaistiin: 7.12.2017

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In this podcast, we'll visit 200 Wonders of the World, from the Pyramids to the Great Barrier Reef, to tell the story of our people, our civilization, and our planet. My name is Caroline Vahrenkamp, and I'm a travel junkie. The world is filled with amazing places that reflect the greatest achievements of human accomplishment. In these uncertain times, understanding our great shared history may help to bridge the divides between us. And if not, it will be a fun ride anyway! We'll discuss the history of each place and the story of the men and women who lived there. We'll cover travel notes, examine what else to see while you're in the area, and dig into the local cuisine. Expect a new episode every two weeks. And thanks for listening!

Visit the podcast's native language site