Earth Eats: Real Food, Green Living

Podcast tekijän mukaan Indiana Public Media - Perjantaisin

Perjantaisin

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228 Jaksot

  1. Learn about specialty brewing with local fruits at Upland’s Woodshop

    Julkaistiin: 28.6.2024
  2. Historian Rebecca Spang on the strange origins of the restaurant

    Julkaistiin: 21.6.2024
  3. Palm oil is everywhere–Max Haiven talks about why that matters

    Julkaistiin: 14.6.2024
  4. Beth Hoffman speaks frankly on the financial challenges of farming [replay]

    Julkaistiin: 7.6.2024
  5. Tacotarian’s plant-based tacos aren’t just for vegetarians [replay]

    Julkaistiin: 31.5.2024
  6. Food sovereignty in times of transition

    Julkaistiin: 24.5.2024
  7. Can chefs shape our food system?

    Julkaistiin: 17.5.2024
  8. Taking on Monsanto: journalist Carey Gillam tells the story of Lee Johnson vs. Big Ag [replay]

    Julkaistiin: 10.5.2024
  9. Turkish hand pies spark childhood memories for Derya Dogan

    Julkaistiin: 3.5.2024
  10. In celebration of Earth Day: a conversation on the deep roots of regenerative farming

    Julkaistiin: 26.4.2024
  11. What a garden can mean–when you need it most

    Julkaistiin: 19.4.2024
  12. Get ready for food truck season, and ice cream with the Chocolate Moose and Pinoy Garden Cafe

    Julkaistiin: 12.4.2024
  13. Three generations collaborate to cook a favorite Cuban dish

    Julkaistiin: 5.4.2024
  14. Youth in Indianapolis build personal and community resilience in the garden–with Groundwork Indy

    Julkaistiin: 29.3.2024
  15. Present and future foodways in Ukraine–a conversation with Elizabeth Dunn

    Julkaistiin: 22.3.2024
  16. Sushi rolling, meatpacking and community gardening

    Julkaistiin: 15.3.2024
  17. The future of food according to Alicia Kennedy

    Julkaistiin: 8.3.2024
  18. This new food truck makes top-notch, plant-based food to-go

    Julkaistiin: 1.3.2024
  19. Meet the guy who cooks for flies–and for science

    Julkaistiin: 23.2.2024
  20. Author Jori Lewis on the natural and human history of the peanut

    Julkaistiin: 16.2.2024

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Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.

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