Earth Eats: Real Food, Green Living
Podcast tekijän mukaan Indiana Public Media
257 Jaksot
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Rotational grazing and perennial pastures
Julkaistiin: 30.8.2024 -
Planted Bloomington is a food truck with a vision
Julkaistiin: 23.8.2024 -
What does diet culture have to do with racism? [replay]
Julkaistiin: 16.8.2024 -
Problem solving you can eat
Julkaistiin: 9.8.2024 -
Insect drama in the coffee field
Julkaistiin: 2.8.2024 -
Connecting through food at the public library
Julkaistiin: 26.7.2024 -
The inclusive vision of The National Young Farmers Coalition
Julkaistiin: 19.7.2024 -
Can traditional foods help manage disease?
Julkaistiin: 12.7.2024 -
Indigenous foodways as tools of empowerment
Julkaistiin: 5.7.2024 -
Learn about specialty brewing with local fruits at Upland’s Woodshop
Julkaistiin: 28.6.2024 -
Historian Rebecca Spang on the strange origins of the restaurant
Julkaistiin: 21.6.2024 -
Palm oil is everywhere–Max Haiven talks about why that matters
Julkaistiin: 14.6.2024 -
Beth Hoffman speaks frankly on the financial challenges of farming [replay]
Julkaistiin: 7.6.2024 -
Tacotarian’s plant-based tacos aren’t just for vegetarians [replay]
Julkaistiin: 31.5.2024 -
Food sovereignty in times of transition
Julkaistiin: 24.5.2024 -
Can chefs shape our food system?
Julkaistiin: 17.5.2024 -
Taking on Monsanto: journalist Carey Gillam tells the story of Lee Johnson vs. Big Ag [replay]
Julkaistiin: 10.5.2024 -
Turkish hand pies spark childhood memories for Derya Dogan
Julkaistiin: 3.5.2024 -
In celebration of Earth Day: a conversation on the deep roots of regenerative farming
Julkaistiin: 26.4.2024 -
What a garden can mean–when you need it most
Julkaistiin: 19.4.2024
Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
