Dinner SOS by Bon Appétit
Podcast tekijän mukaan Bon Appétit - Tiistaisin
Kategoriat:
429 Jaksot
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Episode 166: The Salad King
Julkaistiin: 30.5.2018 -
Episode 165: Jeff Goldblum Loves Good Quality Butter
Julkaistiin: 23.5.2018 -
Episode 164: Nancy Singleton Hachisu
Julkaistiin: 16.5.2018 -
Episode 163: The Current State of Restaurant Criticism
Julkaistiin: 9.5.2018 -
Episode 162: All About Fish
Julkaistiin: 2.5.2018 -
Episode 161: Rice 2.0
Julkaistiin: 25.4.2018 -
Episode 160: Ruth Rogers and The River Cafe
Julkaistiin: 18.4.2018 -
Episode 159: On Salt
Julkaistiin: 11.4.2018 -
Episode 158: Cast-Iron Skillets Are Forever
Julkaistiin: 4.4.2018 -
Episode 157: The Way We Cook Now
Julkaistiin: 28.3.2018 -
Episode 156: The Shib Sibs REALLY Love Food
Julkaistiin: 21.3.2018 -
Episode 155: A (Kind Of) Farewell
Julkaistiin: 14.3.2018 -
Episode 154: A Totally Obsessive Guide to Sandwiches
Julkaistiin: 7.3.2018 -
Episode 153: A Perfect Pot of Rice
Julkaistiin: 28.2.2018 -
Episode 152: JJ Johnson
Julkaistiin: 21.2.2018 -
Episode 151: Liquid Gold
Julkaistiin: 14.2.2018 -
Episode 150: The Best Lasagna Ever
Julkaistiin: 7.2.2018 -
Episode 149: Christina Tosi Is the Queen of Sugar
Julkaistiin: 31.1.2018 -
Episode 148: The Ultimate Super Bowl Menu
Julkaistiin: 24.1.2018 -
Episode 147: Gender & Power in Restaurants
Julkaistiin: 17.1.2018
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Call in with your own dinner emergencies—no problem is too big or too small! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.
