Gastropod
Podcast tekijän mukaan Cynthia Graber and Nicola Twilley - Tiistaisin
271 Jaksot
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You've Lost That Hungry Feeling
Julkaistiin: 23.5.2023 -
Fish & Chips: Uncovering the Forgotten Jewish and Belgian Origins of the Iconic British Dish
Julkaistiin: 9.5.2023 -
What Connects Bones, Bird Poop, and Toxic Green Slime? Hint: Without It, Half of Us Wouldn't Be Alive Today
Julkaistiin: 25.4.2023 -
All the Feels: How Texture Makes Taste
Julkaistiin: 11.4.2023 -
The Fruit that Could Save the World
Julkaistiin: 28.3.2023 -
Meet Taro, the Poke Bowl's Missing Secret Ingredient
Julkaistiin: 14.3.2023 -
Always Coca-Cola: Coca, Kola, and the *Real* Secret Formula
Julkaistiin: 28.2.2023 -
Here Comes Truffle
Julkaistiin: 14.2.2023 -
Museums and the Mafia: The Secret History of Citrus (encore)
Julkaistiin: 31.1.2023 -
The End of the Calorie (encore)
Julkaistiin: 17.1.2023 -
Champagne Wishes: The Tastes of Celebration
Julkaistiin: 20.12.2022 -
Caviar Dreams: The Tastes of Celebration
Julkaistiin: 6.12.2022 -
What Is Native American Cuisine? (Encore)
Julkaistiin: 22.11.2022 -
That Old Chestnut: A Nutty Tale, of Love, Loss, and Reconnection
Julkaistiin: 8.11.2022 -
Prescription Dinner: Can Meals Be Medicine?
Julkaistiin: 25.10.2022 -
Trouble in Paradise: Coconut War Waters and Coconut Oil Controversies
Julkaistiin: 11.10.2022 -
Does the Western Megadrought Mean the End of Cheap Cheese and Ice Cream?
Julkaistiin: 27.9.2022 -
Lunch Gets Schooled (encore)
Julkaistiin: 21.9.2022 -
What Do Aliens Eat? Food in Sci-Fi and Fantasy
Julkaistiin: 13.9.2022 -
Guest Episode: The Umami Mama by Unexplainable
Julkaistiin: 30.8.2022
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.
