Gastropod
Podcast tekijän mukaan Cynthia Graber and Nicola Twilley - Tiistaisin
257 Jaksot
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Guest Episode: How Much Water Do You Actually Need a Day?
Julkaistiin: 1.6.2021 -
First Class Fare
Julkaistiin: 25.5.2021 -
Guest Episode: How To Save a Planet
Julkaistiin: 18.5.2021 -
You're Wrong About Prohibition
Julkaistiin: 11.5.2021 -
So Hot Right Now: Why We Love the Chile Pepper
Julkaistiin: 27.4.2021 -
Easy A: The SuperRad Story of Home Economics
Julkaistiin: 13.4.2021 -
Where There's Smoke, There's ... Whiskey, Fish, and Barbecue!
Julkaistiin: 30.3.2021 -
Phage Against the Machine
Julkaistiin: 16.3.2021 -
Guest Episode: Mission: ImPASTAble from The Sporkful
Julkaistiin: 9.3.2021 -
Why Thai?
Julkaistiin: 2.3.2021 -
Hot Tips
Julkaistiin: 16.2.2021 -
TV Dinners
Julkaistiin: 3.2.2021 -
The Brightest Bulb
Julkaistiin: 22.12.2020 -
Like Water in the Desert
Julkaistiin: 8.12.2020 -
The Magic Cube
Julkaistiin: 24.11.2020 -
The Big Apple Episode
Julkaistiin: 10.11.2020 -
The Hangover: Part Gastropod
Julkaistiin: 27.10.2020 -
Snack Attack!
Julkaistiin: 13.10.2020 -
This Spud's For You
Julkaistiin: 29.9.2020 -
Moo-Dunnit: How Beef Replaced Bison on the American Plains—and Plate
Julkaistiin: 15.9.2020
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.
